Playa Brasilito and Playa Conchal are two favorite beaches among the many that are found in the Guanacaste province of Costa Rica. Brasilito is an old fishing village on the Pacific with 1.2 miles of beach and a hard-to-miss soccer field. Playa Conchal prides itself on having an upscale vibe, turquoise waters, and a shore made up of millions of tiny pieces of white shells instead of sand. Playa Brasilito together with Playa Conchal forms the Brasilito Bay and is located on the so-called Gold Coast. These two exotic beaches are next to each other, just 13 miles apart, and only 43 miles away from the international airport of Liberia.
Locals and visitors alike are never disappointed by the uncanny natural beauty these two beaches offer and neither by the food they can taste in the area. Find below the best Playa Conchal and Playa Brasilito, Costa Rica, restaurants that will light up your palate.
Local & International Blend
Something the next Playa Conchal and Playa Brasilito, Costa Rica, restaurants have in common is the mastery of blending local flavors with international dishes letting their visitors try the best of the two worlds.
Papaya Restaurant
You can find Papaya Restaurant on the second floor of The Conchal Hotel, on the main road when entering Brasilito. With so many great reviews about this restaurant, it is a no-brainer to stop for either enjoying a great breakfast, a fulfilling lunch, or a delightful dinner. All the products used in their kitchen are conscientiously chosen from the surrounding area to guarantee the highest level of freshness. Some of the delicious options from their menu include the famous Costa Rican gallo pinto, green papaya salad, sesame-crust tuna, garlic basil chicken with mango chili salsa, and many more. Reservations, especially for dinner, are highly recommended.
Papaya Restaurant serves up delicious appetizers and mouthwatering entrees, like sesame-crusted tuna and garlic basil chicken.
Masala
Conventional and contemporary Indian food is what you can find in Masala, located about four blocks north of the Westin Hotel in Brasilito. Whether you are a fan of this unique gastronomy or want to try the particular blend of spices that characterizes Indian food, you cannot miss going to Masala. Beautifully plated dishes, exquisite decoration, and flavors you will never forget await you in this memorable restaurant. If you happen to be vegetarian, worry no more as Indian food is known for catering many vegan options.
Savor delicious Indian dishes in a gorgeous setting when you visit Masala, one of the top restaurants in Brasilito.
Ander’s Restaurant
This restaurant is located less than a block west of Super Conchal, on the road that leads to Flamingo. Featuring different salads, fresh ceviche, various types of rice, seafood, and local flavors, diners cannot get enough of their tasty dishes for a fair price. Someone once said that “when you are starving anything tastes good”, however at Ander’s, food not only tastes great but looks and smells amazing. The service and the food you receive are the highlights of this place.
At Ander’s Restaurant, the food tastes just as good as it looks!
Patagonia del Mar
With so many mouthwatering options at your disposal, choosing what to eat becomes a hard decision to make at Patagonia del Mar. In this beautiful beachfront restaurant surrounded by tropical palm trees, you can find not only dreamy views of the Pacific Ocean but a delectable variety of food. They offer fresh seafood, juicy grill options, flavorful sushi, healthy vegan dishes, exquisite pasta, and a good selection of wine, spirits, and alcoholic/non-alcoholic cocktails. Their breakfast menu is not only varied but also scrumptious, so we recommend you visit them for either breakfast or dinner so that you won’t miss the magnificent sunset. One thing is sure, no matter what time of the day you go or what you choose to eat, their magnificent menu will meet your expectations.
Head to Patagonia del Mar at sunset to enjoy gorgeous views, a delicious drink, and a delectable meal.
Informal Dining
The following restaurants have a more casual and simple atmosphere, they are not known for fancy infrastructure or decoration but for cooking good food.
Camaron Dorado
Typical Costa Rican food with high-quality grilling and a specialty in local seafood fill the menu at Camaron Dorado Restaurant. Soft and juicy tenderloin served with seasonal vegetables and mashed potatoes, crispy snapper, lobster grilled to perfection, breaded calamari, mahi mahi with garlic, and many other delicious alternatives are some of the delicious meals you can try at this cozy place blessed with the amazingly relaxing sound of the waves crashing in front.
Enjoy some fresh, local Costa Rican food, including high-quality seafood, at Camaron Dorado.
Soda Brasilito
Soda Brasilito is a good place to visit if you want to try traditional Costa Rican dishes. Savory food at a very good price is guaranteed in this place. The old and well-known saying “don’t judge a book by its cover” perfectly applies here. This humble and not very pretty establishment with plastic chairs may seem not very inviting, but it is always full and with good reason as every bite is worth stopping by.
Soda Brasilito is a fabulous place to try traditional Costa Rican food, like gallo pinto!
Top Quality Coffee & More
For the ones who always crave a good cup of coffee and sweet treats to accompany it, here there are a couple of options.
Deli Cafe
Deli Cafe is a popular little spot in Brasilito known for its high-quality pastries like muffins, brownies, banana bread, pumpkin bread, cookies, croissants, cinnamon rolls, paninis, and the list goes on. The flavorful hot and cold coffee options are also praised by locals and visitors alike. The quality of all the products they have is simply spectacular, you should pay a little visit there.
Enjoy delicious pastries, coffee, and light meals at Deli Cafe in Playa Brasilito.
Agua y Sal
Last but certainly not least, we want to suggest you visit Agua y Sal (which translates as Water and Salt). This is another artisan bakery and coffee shop where you can enjoy traditional local recipes accompanied by the renowned world-class coffee of Costa Rica. They have a friendly ambiance filled with the delicious smells coming out of their freshly baked goods and coffee. Tasty treats like decadent macaroons, lemon cheesecake, or smoothy pumpkin pie are only a few examples of the must-try delicacies at Agua y Sal.
After waking up, walk down to Agua y Sal for breakfast, coffee, fresh-baked breads, pastries, sandwiches, and other homemade goods.
Everybody can agree that the best thing to do after going to the beach is to head to a good restaurant to be delighted by the excellent food. Although the area surrounding Playa Brasilito and Playa Conchal is not that big, you can count on good eateries to try not only local flavors but international dishes that will satisfy your palate.
Enjoy These Playa Conchal & Playa Brasilito, Costa Rica, Restaurants When You Stay with Special Places of Costa Rica
If you fall in love with this area and would like to evaluate the options for buying or renting one of the amazing properties available at Brasilito, Conchal, or any other part of Guanacaste, our staff at Special Places of Costa Rica will be delighted to help you. Click here for more information.
Special Places is located within the beautiful coastal resort town of Flamingo, in the province of Guanacaste, Costa Rica. With over 15 years of service dedicated to the rental and property management profession, we have an extensive list of rentals in the Flamingo, Potrero, Brasilito and Tamarindo Beach area. Whether looking to plan your next tropical vacation or searching for someone to manage your home, our goal is to provide our clients with the most efficient and personable service in the area.
** In accordance with public health recommendations, Special Places continues to work hard to keep our guests safe. These protocols include enhanced cleaning and disinfection procedures for all properties under management **
We are very proud of our professional maid service staff, who provide regular cleaning for some 150 properties — and do it with a smile. A half-dozen maids provide full-time service at a single house, but all the rest rotate among a wide variety of properties from Matapalo to Playa del Coco.
Maids are responsible not just for cleaning but for staging the house, with everything in its proper place, and keeping track of inventory (so that, for example, new clients don’t check in and find there’s no toilet paper). At times, say on Jan. 2, there are so many checkouts and check-ins that the maids bring their sisters, brothers and mothers to get all the work done.
Full-time maids assigned to a single property assist clients with shopping, cooking and laundry, and they often form close bonds with clients. It’s no surprise that our clients often want to take their maids home with them.
Special Places of Costa Rica employs two full-time maintenance men who service all our properties, plus a handful of caretakers dedicated to a single property each.
These men will fix just about any problem that arises — leaks, electrical and plumbing issues, a door that scrapes on a floor, a noisy ceiling fan… you name it. They also paint homes and provide roofing maintenance.
Our maintenance staff are available 24/7 for emergencies like a burst pipe that causes a flood. Special Places of Costa Rica also enjoys a network of qualified subcontractors to handle swimming pool service, gardening / landscaping and repairs to air conditioning units & kitchen appliances.
Steven, from Potrero, is a rental agent for Special Places. He processes rental inquiries, checks on property availability, makes reservations and helps with check-in and check-out info.
Steven has worked at three hotels: as a bellman at Casa Chameleon in Las Catalinas, as a receptionist in the Sugar Beach Hotel near there, and as a receptionist at Jardín del Edén in Tamarindo. He has a bachelor’s degree in teaching English from the Universidad Latina in Santa Cruz, and someday he hopes to teach English at his old high school in Cartagena.
Steven likes to ride his Kawasaki 250 dirt bike in the Potrero Hills, around Las Catalinas and in Tempate. He’s also interested in cars and mechanics, and he’s skilled at repairing motorcycles.
Quote: “I think work is a very important tool that helps us to fulfill ourselves as human beings in life and to improve on what we already know.”
Rebeca is an accounting assistant at Special Places, processing invoices and accounts payable and monitoring vehicle fleet expenses.
Originally from San José, she studied accounting at two institutions there and spent years working in accounting for two international shipping firms.
She currently lives in Santa Cruz, where she is married and has dogs and cats. She is a big fan of the Saprissa soccer team and also likes going to the beach and the movies.
Quote: “Haz bien y no mires a quién,” meaning, “Do good without considering to whom.”
Born in Samar Province in the Philippines, Phem has a two-year degree in computer science from the Asian Institute of Computer Studies. She came to Costa Rica at age 19 to work for her aunt, who owned the Mariner Inn in Flamingo. She later worked for House of Rentals, then Special Places of Costa Rica when the companies merged. As a concierge, she books tours, rental cars, chefs or whatever clients need to make their stay enjoyable. “Whatever they request, you do it,” she said.
She enjoys “having a connection to people, meeting different people, helping people.” Her proudest accomplishment was moving from the Philippines to Costa Rica to explore better opportunities. She recommends that visitors to Flamingo try an ATV tour, a catamaran cruise, rappelling or whitewater rafting.
Quote: “I love Potrero. I live in Surfside. It’s quiet, safe, and people there are very accommodating, nice, friendly, always willing to help you. They’re open to anyone. I like that community. And the bars are within walking distance.”
Pascale, Kenny’s mother and business partner, is the head accountant at Special Places. She is responsible for all the accounting, billing and taxes, managing the maid service, setting work schedules and procuring cleaning products.
Pascale is from Antwerp, Belgium, where she and her husband had a food-service business specializing in poultry. But they often traveled to the Caribbean and Central America, and in 2009 decided to move to Costa Rica.
“We thought it was time to follow some dreams, so we sold the business and came to Costa Rica,” she said. They traveled to every corner of the country, but they fell in love with Guanacaste and decided to settle in Flamingo. They couldn’t find a house that satisfied Pascale’s handyman husband, so they built their own on the hills above Potrero in Pacific Heights.
She says her proudest accomplishment is “bringing two beautiful sons into the world.”
Quote: “The way we raised them, they were very independent. We taught them to work also. Of course, school came first. To us it’s white and black, and the gray doesn’t exist. It’s good or bad.”
Norlyng coordinates the maintenance of all Special Places properties, and she’s also in charge of Human Relations and is an assistant to Kenny Segers.
Born in Limón but a longtime resident of Matapalo, she previously worked as a receptionist at the Best Western Seis Playas Hotel. She also spent six years at the Wyndham Tamarindo, working as head of reception and as an administrative assistant.
Norlyng studied law for a year and a half at the University of Costa Rica in Liberia, but currently she is more focused on tourism. She is married and has two daughters, ages 9 and 2. Her interests include reading (the Bible, inspirational works and finance) and going to relaxing places.
Quote: “My philosophy of life is to live in the present and try not to worry about the future, to have clear objectives, to try not to stress too much and to act in the present.”
A native of Brasilito, Karolayn has a bachelor’s degree in accounting from the Universidad Latina in Santa Cruz. She is responsible for the billing, accounting and filing at Special Places.
She enjoys hiking and swimming, and her favorite local places are Playa Danta and Playa Conchal. Asked what activity she would recommend to visitors, she said riding a Banana Boat, an inflatable, banana-shaped boat towed behind a speedboat.
Quote: “The working environment here is very nice, very tranquilo. We get along really well, the management, the coworkers, and also the maids and maintenance people. Also, in my job I’ve learned a lot of things that in university classes they don’t teach. It gives you the opportunity to learn and grow.”
A native of Antwerp, Belgium, Kenny emigrated to Costa Rica in 2008. Having graduated from high school in Belgium, he studied economics and business administration in Costa Rica. Eager to go into business, Kenny left university to work as a property manager for House of Rentals in Flamingo, which he acquired not long after starting the job. House of Rentals grew into Special Places of Costa Rica, currently represented by offices in Playa Flamingo and Playas del Coco, and known as one of the leading agencies in the area.
Kenny speaks and writes fluent Spanish, English and Dutch. He is the proud father of a Costa Rican son, Khael, who was born in 2016.
Passionate about his growing vacation rental and management business, Kenny is always looking for investments and opportunities. Hotel Pitaya Lodge (formerly Kakaos Lodge) is also under his management.
In 2020, he began building the first of several homes as part of a newly launched project development/construction company.
Juan Carlos works as a rental agent, attending to any questions about renting a property, explaining the options available, answering any questions and supporting the concierge team in extra services like tours or transport.
Juan Carlos was born in San José and currently lives in Potrero. He has worked for some 15 years in sales or customer service at hotels, including the Hotel Barceló in San José, the Hotel Parador in Manuel Antonio and the Lagarta Lodge in Nosara.
He also studied English at the Instituto Norteamericano in San José, earning a C2 certification in English. He has also taken several courses in administration.
Juan Carlos likes walking on the beach (“so I’m definitely in the right place”) with his French bulldog. “They’re very mischievous but very sweet, very good company.”
Quote: “I always say, ‘It costs nothing to smile.’ I always like to convey that people should be happy no matter what.”
Juan Diego, who was born and raised in Villarreal, works as a concierge. That means he helps visitors arrange tours and transportation, rental cars, airport pickup and dropoff, and other services.
Juan Diego studied sustainable tourism management at UNED, the Universidad Estatal a Distancia, where he received a bachelor’s degree in 2013. He has worked as an admin for the Dream Chaser catamaran in Tamarindo, as a receptionist at the Hotel Pasatiempo in Tamarindo, and as a concierge at the Hotel Dreams Las Mareas in El Jobo.
Juan Diego enjoys watching HBO series and movies, riding his bike, going out with friends and watching the sunset on the beach.
Quote: “I like concierge work because I get to help a lot of people, fulfilling the dreams of tourists who visit a beautiful country like Costa Rica that’s full of nature.”
José does property inspections, check-ins and check-outs for Special Places, making sure that properties are in great shape for new clients.
Born in Limón, he currently lives in Cartagena. He went to high school at Liceo Experimental Bilingüe de Santa Cruz, and he spent seven years working as a waiter and bartender at the JW Marriotts in Hacienda Pinilla and Reserva Conchal.
He enjoys going to the beach, listening to music, watching movies and series, playing video games and spending time with family.
Quote: “If you’re afraid of dying, it’s better not to be born.”
A native of Nicoya who lives in Cartagena, Jhon works in accounting at Special Places, calculating reservation contracts, sales commissions and billing. He has been studying accounting at the Universidad Latina in Santa Cruz for a year and a half.
His goal is to have an accounting firm of his own. His favorite hobby is artisanal fishing, usually from a boat out of Flamingo, and he once caught a 70-pound mahi-mahi. He also has caught marlin in Tamarindo and Quepos.
His greatest pride is a nearly 2-year-old daughter named Elizabeth Aitana.
Quote: “I think the most marvelous thing that’s happened to me would be the birth of my daughter. That’s the thing I’m most proud of.”
Jason is a concierge and rental specialist with an interesting job — knocking on new clients’ doors to see if they need anything or would like to book any tours or other services.
Born in Limón and currently living in Huacas, Jason speaks flawless English. He has taken some university courses on websites and social media marketing. He is married, no kids, but has a cat named Kirara.
Jason previously worked as a database analyst at Western Union in San José, typically addressing charge-backs on credit cards and resolving other monetary issues.
Jason loves “adrenaline,” muddy offroad adventures, motorcycling, ATV, video games, surfing and skateboarding.
Quote: “You don’t have to be the smartest person to fulfill your dreams, all you need is to put in a little effort and be certain that you will achieve whatever you set your mind to.”
Gabriel joined Special Places as an accounting assistant at the age of 20. He was born in Liberia and currently lives in Filadelfia with his family.
He studied at the Colegio Técnico Profesional de Carrillo, with a specialty in accounting and auditing. He worked previously as an accounting assistant and secretary for a clinic in Palestina de Belén that serves disabled people.
Gabriel enjoys mountain biking, and for the past eight years he has volunteered at the Red Cross in Filadelfia, working mostly in strategic communication.
Quote: “We never have to give up on a dream just because of the time it takes to achieve it.”
Daniela works as an administrative assistant in Human Resources, helping with payroll, health benefits and insurance, as well as onboarding new personnel.
Born in Liberia, she now lives in Villarreal, and she not only has two dogs but also a horse. She adores animals and loves to go horseback riding in the country. She also likes listening to Latin music like cumbia and salsa.
Daniela has a bachelor’s degree in business administration from the Universidad Libre de Costa Rica (ULICORI). Before coming to Special Places, she worked as an HR assistant at the Occidental Hotel in Tamarindo, where she learned a lot about Human Resources in a real-world environment.
Quote: “Take risks, because everything good starts with a little fear!”
Carla works as an accounting assistant at Special Places and is also involved in property management.
She was born in Caracas, Venezuela, and raised in Ciudad Guayana, where she earned a law and accountant degree and worked as a lawyer and accountant. Since coming to Costa Rica, she has worked as a manicurist, masseuse, bartender, waitress and artist.
A gifted artist and something of a Renaissance woman, Carla also draws and makes earrings, necklaces, and bracelets. Her varied interests include dancing, hiking, scuba diving, traveling and discovering new cultures.
Quote: “My motto is ‘I know that I own the weak and fragile body of a woman, but I have the heart and stomach of a king.’ ”
Pricing Notice
This property is not managed by Special Places of Costa Rica.
Accordingly, rental rates and availability for this property might not be current. Please submit an inquiry and will be be happy to verify the details and assist you with your booking.
